Easy Pasta Recipe : How To Make Delicious Creamy Garlic Parmesan Pasta Recipe

 

Easy Pasta Recipe

Easy Pasta Recipe for cooking learners. If you want to learn How to make pasta recipe. Then this is write place for you. Here i will teach you Pasta Recipe Step by step. with 3 ingredients pasta recipe. And Pasta recipe in English.

What is a Pasta?

Pasta is a type of Italian cuisine that consists of dough made from durum wheat flour or semolina mixed with water or eggs. The dough is typically rolled out and then cut into various shapes, such as spaghetti, penne, fettuccine, or lasagna sheets. Pasta is cooked in boiling water until it reaches the desired texture, usually al dente, which means it is cooked but still firm when bitten.

Pasta is a versatile food and can be served with a wide variety of sauces, such as tomato-based sauces, cream-based sauces, or pesto. It can also be used in soups, salads, and baked dishes like lasagna or baked macaroni and cheese. Pasta is a staple food in Italian cuisine and has gained popularity worldwide due to its simplicity, versatility, and delicious taste.

There are countless pasta shapes available, each with its own unique texture and ability to hold different types of sauces. Some examples include spaghetti (long and thin strands), penne (tubular shape with angled ends), fusilli (spiraled shape), and linguine (flat and narrow ribbons). Different shapes and sizes of pasta can be chosen based on personal preference or the type of dish being prepared.

Pasta is enjoyed by people of all ages and is often considered a comforting and satisfying meal. It can be prepared in a variety of ways, making it suitable for quick weeknight dinners or special occasions.

How to make a Pasta Recipe?

Creamy Garlic Parmesan Pasta:

Ingredients pasta recipe

  For 02 Pepole 

 8 ounces (225g) of pasta (such as spaghetti, penne, or fettuccine)

·         2 tablespoons of olive oil

·         3 cloves of garlic, minced

·         1 can (14 ounces/400g) of diced tomatoes

·         1 teaspoon of dried basil

·         1 teaspoon of dried oregano

·         Salt and pepper to taste

·         Grated Parmesan cheese (optional)

·         Fresh basil leaves for garnish (optional)

Pasta Recipe Step by Step

1. Cook the pasta:

- Fill a large pot with water and bring it to a boil. - Add a pinch of salt to the boiling water. - Add the pasta and cook according to the package instructions until al dente. - Once cooked, drain the pasta and set it aside. 2. Prepare the creamy garlic sauce: - In a large skillet, heat the olive oil over medium heat. - Add the minced garlic to the skillet and sauté for about 1-2 minutes until fragrant and golden. - Pour in the heavy cream and stir well. - Add the grated Parmesan cheese to the skillet, stirring continuously until the cheese has melted and the sauce has thickened. - Season with dried parsley, salt, and pepper to taste. Adjust the seasoning according to your preference. 3. Combine the pasta and sauce: - Add the cooked pasta to the skillet with the creamy garlic sauce. - Toss the pasta in the sauce until it is evenly coated. - Cook for an additional 1-2 minutes over low heat, allowing the flavors to meld together and the pasta to absorb the sauce. 4. Serve the pasta: - Divide the creamy garlic Parmesan pasta between two plates or bowls. - Garnish with fresh parsley leaves, if desired. - Optionally, sprinkle some extra grated Parmesan cheese on top for added flavor. - Serve the pasta while it's still hot and enjoy! This recipe yields approximately 2 servings. Feel free to adjust the quantities and seasonings according to your taste preferences. You can also customize the dish by adding cooked chicken, sautéed vegetables, or any other ingredients you like.

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